Vitamin A (Retinyl Acetate)

An ester form of vitamin A used in supplements and fortified foods
Vitamins Fat Soluble Research: Extensive

Scientific Name

retinyl acetate

Classifications

Family: retinoid
Form: retinyl-ester
Source: synthetic
Stability: high

Benefits

  • Supports vision and eye health
  • Maintains immune system function
  • Promotes skin health
  • Supports cellular growth and differentiation

Specific Properties

  • Good stability
  • Commonly used in dry vitamin supplements

Safety Notes

High doses can be toxic. Pregnant women should be especially careful with vitamin A supplementation. Upper limit for adults is typically 10,000 IU per day.

Related Products

No related products

About Vitamin A

An essential fat-soluble vitamin important for vision, immune function, and cellular communication

Back to Vitamin A