Refined Soy Oil
Processed soy oil with neutral characteristics
Legumes
Protein crops
Research: Limited
Scientific Name
Soybean oil (refined)
Classifications
Processing:
refined_bleached_deodorized
Source:
soybean
Type:
refined_vegetable_oil
Benefits
- Rich source of complete plant protein
- Contains beneficial isoflavones
- Lecithin supports cellular health
- May support cardiovascular health
- Traditional use in Asian cuisines and medicine
- Versatile ingredient for various supplement applications
Specific Properties
- Neutral taste and light color
- Extended shelf life
- Used in supplement manufacturing
- Good carrier oil properties
Safety Notes
Generally safe for most people. May cause allergic reactions in soy-sensitive individuals. Contains phytoestrogens that may interact with hormone-sensitive conditions. Choose non-GMO sources if preferred.
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