Refined Soy Oil

Processed soy oil with neutral characteristics
Legumes Protein crops Research: Limited

Scientific Name

Soybean oil (refined)

Classifications

Processing: refined_bleached_deodorized
Source: soybean
Type: refined_vegetable_oil

Benefits

  • Rich source of complete plant protein
  • Contains beneficial isoflavones
  • Lecithin supports cellular health
  • May support cardiovascular health
  • Traditional use in Asian cuisines and medicine
  • Versatile ingredient for various supplement applications

Specific Properties

  • Neutral taste and light color
  • Extended shelf life
  • Used in supplement manufacturing
  • Good carrier oil properties

Safety Notes

Generally safe for most people. May cause allergic reactions in soy-sensitive individuals. Contains phytoestrogens that may interact with hormone-sensitive conditions. Choose non-GMO sources if preferred.

Related Products

No related products

Preparation Form

Refined Soy Oil

A preparation of Soy Oil