Brown Rice Protein
Protein concentrate extracted from brown rice, used in protein supplements and as a binder
Excipients
Natural fillers
Research: Moderate
Scientific Name
Oryza sativa protein isolate
Classifications
Purity:
variable
Source:
brown-rice
Type:
protein-concentrate
Benefits
- Provides hypoallergenic alternative to common allergens
- Serves as natural filler in supplement capsules
- Improves powder flowability and prevents caking
- Offers gluten-free excipient option
- Contains minimal reactive compounds
Specific Properties
- Plant-based protein source (typically 70-90% protein)
- Hypoallergenic alternative to soy or whey
- Complete amino acid profile when properly processed
- Slightly grainy texture compared to other proteins
- Often used in vegan supplement formulations
Safety Notes
Generally recognized as safe (GRAS). Hypoallergenic and well-tolerated by most individuals. Rice and its derivatives are considered among the least allergenic food ingredients, making them suitable for sensitive individuals.
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