Torulaspora
A genus of yeasts found in wine and kefir fermentations with beneficial metabolite production
Microorganisms
Beneficial Bacteria
Research: Limited
Scientific Name
Torulaspora species
Classifications
Kingdom:
fungi
Source:
fermented-foods
Type:
fermentation-yeasts
Benefits
- Supports digestive health
- Promotes healthy gut microbiome
- Supports immune system function
- May help with occasional digestive discomfort
- Supports nutrient absorption
- May help maintain regularity
Specific Properties
- Found in traditional fermented foods
- Produces beneficial metabolites during fermentation
- May support fermentation balance
- Generally recognized as safe
Safety Notes
Generally considered safe for healthy individuals. May cause temporary digestive adjustment (gas, bloating) when first starting. Immunocompromised individuals should consult healthcare providers before use. Quality and viability can vary between products.
Related Products
No related products
About Probiotics
Live microorganisms that, when administered in adequate amounts, confer health benefits to the host, primarily supporting digestive health and immune function
Back to ProbioticsForms of Torulaspora
Torulaspora delbrueckii
A yeast strain found in wine and kefir fermentations with beneficial metabolite production
Microorganisms
Beneficial bacteria
Research: Limited