Softgel Grade Olive Oil

Pharmaceutical grade olive oil for softgel capsule manufacturing
Plants Fruit trees Research: Established

Scientific Name

Olea europaea oil (softgel grade)

Classifications

Application: softgel_manufacturing
Source: refined_olive_oil
Type: pharmaceutical_grade_carrier

Benefits

  • Supports absorption of fat-soluble vitamins
  • Provides heart-healthy monounsaturated fats
  • Neutral taste doesn't affect supplement flavor
  • Good stability prevents rancidity
  • May support cardiovascular health

Specific Properties

  • Meets pharmaceutical standards for purity
  • Optimized viscosity for softgel production
  • Neutral taste and odor
  • Stable under storage conditions
  • Used in CoQ10, vitamin E, and other fat-soluble supplements

Safety Notes

Generally recognized as safe for most people. High-quality olive oil is well-tolerated. May interact with blood-thinning medications due to vitamin K content. Choose reputable sources to avoid adulterated products.

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Preparation Form

Softgel Grade Olive Oil

A preparation of Olive Oil