Extra Virgin Olive Oil

Premium unrefined olive oil when specifically labeled as EVOO
Plants Fruit trees Research: Extensive

Scientific Name

Olea europaea oil (extra virgin)

Classifications

Quality: premium
Source: cold_pressed_olives
Type: unrefined_oil

Benefits

  • Maximum cardiovascular health benefits
  • Highest anti-inflammatory activity
  • Rich in antioxidants like oleuropein
  • Premium quality for health-focused products

Specific Properties

  • Highest antioxidant and polyphenol content
  • Cold-pressed without heat or chemicals
  • Distinctive flavor and aroma
  • Premium nutritional profile
  • Used when EVOO is specifically marketed

Safety Notes

Generally recognized as safe for most people. High-quality olive oil is well-tolerated. May interact with blood-thinning medications due to vitamin K content. Choose reputable sources to avoid adulterated products.

Related Products

No related products

Preparation Form

Extra Virgin Olive Oil

A preparation of Olive Oil