Low Molecular Weight Hyaluronic Acid
Scientific Name
Low Molecular Weight Hyaluronic Acid
Classifications
Benefits
- Maintains skin hydration and elasticity
- Supports joint lubrication and cushioning
- Promotes wound healing and tissue repair
- Helps maintain eye health and moisture
- Supports gum health and oral tissue integrity
- May help reduce appearance of wrinkles and fine lines
Specific Properties
- Molecular weight typically 50,000-500,000 Daltons
- Better tissue penetration than high molecular weight
- Can penetrate deeper skin layers
- May have stronger biological signaling effects
- Better absorption when taken orally
Safety Notes
Generally recognized as safe when taken orally or applied topically as directed. Derived from multiple sources including microbial fermentation and animal tissues. Those with egg or chicken allergies should verify source if concerned. Injectable forms are medical devices and should only be administered by qualified healthcare providers.
Related Products
This ingredient is found in proprietary blends used in the following products:
About Hyaluronic Acid
A naturally occurring glycosaminoglycan found throughout the body’s connective tissue, synovial fluid, and skin, known for its exceptional capacity to retain moisture and provide lubrication
Back to Hyaluronic AcidForms of Low Molecular Weight Hyaluronic Acid
Oral Low Molecular Weight Hyaluronic Acid
Low molecular weight hyaluronic acid formulated for oral consumption with enhanced bioavailability
Topical Low Molecular Weight Hyaluronic Acid
Low molecular weight hyaluronic acid formulated for external application with deeper skin penetration