Hawthorn Fruit
Scientific Name
Crataegus fructus
Classifications
Benefits
- Supports cardiovascular function
- May help maintain healthy blood pressure already within normal range
- Antioxidant properties
- Traditionally used for heart health
- May support healthy circulation
- Supports vascular integrity
Specific Properties
- Contains procyanidins and flavonoids
- Higher in certain polyphenols than leaves/flowers
- Traditional focus of hawthorn preparations
- Rich in antioxidants
Safety Notes
Generally well-tolerated when used as directed. May interact with certain cardiovascular medications including beta-blockers, calcium channel blockers, digoxin, and medications that may affect blood pressure. May have additive effects with other herbs that affect heart function. Consult with healthcare practitioner before use, especially if taking prescription medications or have existing cardiovascular conditions.
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About Hawthorn
A flowering shrub or tree in the rose family traditionally used for cardiovascular support and overall heart health
Back to HawthornForms of Hawthorn Fruit
Dried Hawthorn Fruit
Whole dried berries of the hawthorn plant used for tea and traditional preparations
Hawthorn Fruit Powder
Ground powder of dried hawthorn berries used in capsules and traditional preparations
Hawthorn Fruit Extract
Concentrated extract from hawthorn berries standardized for active compounds