Green Tea Leaf Extract
Concentrated extract from green tea leaves, typically standardized for EGCG or catechin content
Botanicals
Teas
Research: Extensive
Scientific Name
Camellia sinensis folium extractum
Classifications
Source:
leaf
Standardization:
catechins
Type:
extract
Benefits
- Rich source of antioxidants and polyphenols
- Supports metabolic health and fat metabolism
- May enhance brain function and cognition
- Supports cardiovascular health
- Contains L-theanine which promotes relaxation
- May have protective effects against certain cancers
Specific Properties
- Higher concentration of active compounds than whole leaf
- Often standardized to 40-98% polyphenols or EGCG content
- Used in supplements for weight management and antioxidant support
- Can be decaffeinated or naturally containing caffeine
Safety Notes
Generally recognized as safe when consumed in moderate amounts. Contains caffeine which may cause insomnia, anxiety, or increased heart rate in sensitive individuals. May interact with certain medications including blood thinners and stimulants. Pregnant women should limit consumption due to caffeine content.
Related Products
This ingredient is found in proprietary blends used in the following products:
Preparation Form
Green Tea Leaf Extract
A preparation of Green Tea Leaf