Red Ginseng Root

Ginseng root that has been steamed and dried, resulting in a reddish color and altered chemical composition
Herbs Adaptogens Research: Extensive

Scientific Name

Panax radix rubra

Classifications

Potency: high
Source: plant
Type: processed_root

Benefits

  • May help the body adapt to stress
  • Supports cognitive function and mental clarity
  • May support immune system function
  • May help with fatigue and enhance energy levels
  • Supports physical performance and endurance
  • Traditionally used for overall vitality and wellbeing

Specific Properties

  • Processing creates unique ginsenosides not found in white ginseng
  • Traditionally considered more potent and warming
  • Higher levels of certain active compounds
  • Most commonly used in research studies

Safety Notes

Generally well-tolerated when used as directed. May cause insomnia, headaches, or digestive upset in some individuals, especially at higher doses. May interact with blood thinners, diabetes medications, stimulants, and immunosuppressants. Not recommended for use with hormone-sensitive conditions without medical guidance. American ginseng typically has milder effects than Asian varieties. Avoid use before surgery. Consult healthcare practitioner before use if pregnant, nursing, taking medications, or have a medical condition.

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Preparation Form

Red Ginseng Root

A preparation of Ginseng Root