Ginseng Fruit

The berries of the ginseng plant, containing unique ginsenosides and other compounds
Herbs Adaptogens Research: Limited

Scientific Name

Panax fructus

Classifications

Source: plant
Type: fruit

Benefits

  • May help the body adapt to stress
  • Supports cognitive function and mental clarity
  • May support immune system function
  • May help with fatigue and enhance energy levels
  • Supports physical performance and endurance
  • Traditionally used for overall vitality and wellbeing

Specific Properties

  • Contains unique ginsenosides not found in roots or leaves
  • Rich in polysaccharides and other compounds
  • Less traditionally used part of the plant
  • Emerging research on unique benefits

Safety Notes

Generally well-tolerated when used as directed. May cause insomnia, headaches, or digestive upset in some individuals, especially at higher doses. May interact with blood thinners, diabetes medications, stimulants, and immunosuppressants. Not recommended for use with hormone-sensitive conditions without medical guidance. American ginseng typically has milder effects than Asian varieties. Avoid use before surgery. Consult healthcare practitioner before use if pregnant, nursing, taking medications, or have a medical condition.

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About Ginseng

A perennial plant with fleshy roots that has been used for thousands of years in traditional Asian medicine as an adaptogen to help the body resist stressors of various kinds

Back to Ginseng

Forms of Ginseng Fruit

Dried Ginseng Fruit

Dried berries from the ginseng plant

Herbs Adaptogens Research: Very Limited

Ginseng Fruit Extract

Concentrated extract from ginseng berries

Herbs Adaptogens Research: Limited