Elderberry Syrup

Concentrated elderberry extract combined with sweeteners for palatability
Botanicals Berries Research: Moderate

Scientific Name

Sambucus nigra fructus sirupus

Classifications

Source: natural
Type: syrup

Benefits

  • Rich in anthocyanins and other flavonoids
  • Contains vitamins A and C
  • Traditional use for immune support
  • Supports upper respiratory health

Specific Properties

  • Traditional remedy for colds and flu
  • Popular form for children and those who dislike pills
  • Often combined with honey and spices
  • Commonly used during cold and flu season

Safety Notes

Generally considered safe when properly prepared. Raw or unripe berries contain toxic compounds that can cause nausea, vomiting, and diarrhea. Seeds contain small amounts of cyanogenic glycosides and should not be consumed. May interact with immunosuppressants, diuretics, and diabetes medications.

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Preparation Form

Elderberry Syrup

A preparation of Elderberry