Elderflower Tea
Tea prepared from dried elderflowers
Botanicals
Berries
Research: Limited
Scientific Name
Sambucus nigra flos infusio
Classifications
Source:
natural
Type:
infusion
Benefits
- Contains flavonoids and phenolic acids
- Traditional use for fever and respiratory conditions
- Mild diaphoretic properties
- Contains antioxidant compounds
Specific Properties
- Traditional European remedy
- Pleasant taste with subtle honey-like notes
- Gentle preparation for mild effects
- Often combined with mint or linden
Safety Notes
Generally considered safe when properly prepared. Raw or unripe berries contain toxic compounds that can cause nausea, vomiting, and diarrhea. Seeds contain small amounts of cyanogenic glycosides and should not be consumed. May interact with immunosuppressants, diuretics, and diabetes medications.
Related Products
No related products
Preparation Form
Elderflower Tea
A preparation of Elderflower