Dandelion Flower
The bright yellow flowers of the dandelion plant, used in traditional remedies and culinary applications
Herbs
Flowers
Scientific Name
Taraxacum officinale flos
Benefits
- Contains antioxidant compounds
- Traditional use for skin conditions
- Culinary uses in wines and syrups
Safety Notes
Generally recognized as safe for most people. May cause allergic reactions in people allergic to plants in the Asteraceae family. Can interact with certain medications including diuretics, lithium, and some antibiotics.
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About Dandelion
A common flowering plant used traditionally as a digestive tonic and to support liver and kidney function
Back to DandelionForms of Dandelion Flower
Dried Dandelion Flowers
Dried flowers of the dandelion plant used in tea blends and traditional remedies
Herbs
Flowers
Research: Very Limited