Dandelion
A common flowering plant used traditionally as a digestive tonic and to support liver and kidney function
Herbs
Flowers
Research: Limited
Scientific Name
Taraxacum officinale
Also Known As
Dandelion
Lion's Tooth
Blowball
Priest's Crown
Benefits
- Liver health support
- Digestive function support
- Mild diuretic effect
- Antioxidant protection
- Anti-inflammatory properties
Common Forms
Capsules
Liquid extract
Tea
Root powder
Fresh leaves
Dried root pieces
Safety Notes
Generally recognized as safe for most people. May cause allergic reactions in people allergic to plants in the Asteraceae family. Can interact with certain medications including diuretics, lithium, and some antibiotics.
Related Products
No related products
Types of Dandelion
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Dandelion Root
The root of the dandelion plant, traditionally used for liver support and as a digestive tonic
1 product available
Available Forms:
Whole Dandelion Root
Dandelion Root Extract
Dandelion Root Powder
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Dandelion Leaf
The leaves of the dandelion plant, traditionally used as a diuretic and nutritional supplement
Available Forms:
Fresh Dandelion Leaves
Dandelion Leaf Extract
Dandelion Leaf Tea
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Dandelion Flower
The bright yellow flowers of the dandelion plant, used in traditional remedies and culinary applications
Available Forms:
Dried Dandelion Flowers
Dandelion Flower Extract
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Dandelion Whole Plant
The entire dandelion plant including roots, leaves, and flowers used in herbal preparations
Available Forms:
Dandelion Whole Plant Extract
Dandelion Whole Plant Tincture