Undenatured Chicken Collagen

Specially processed chicken collagen that maintains the natural protein structure for unique benefits
Proteins Structural proteins Research: Moderate

Scientific Name

Undenatured Type II Collagen

Classifications

Processing: low-temperature
Source: chicken-sternum
Type: native-protein

Benefits

  • Supports skin elasticity and hydration
  • Promotes joint health and comfort
  • Contributes to bone strength
  • Supports hair and nail growth
  • Aids in connective tissue repair
  • May support gut health

Specific Properties

  • Maintains natural three-dimensional structure
  • Works through immune tolerance mechanism
  • Effective at much lower doses (typically 40mg)
  • Primarily featured in UC-II® branded ingredient
  • Specifically targeted for joint health

Safety Notes

Generally recognized as safe when used as directed. Derived from animal sources (beef, chicken, fish), so not suitable for vegetarians or vegans. Those with allergies to the source material should avoid corresponding collagen types. May cause mild digestive discomfort or a sense of fullness in some individuals. Most products are hydrolyzed for better absorption and reduced allergenic potential.

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Preparation Form

Undenatured Chicken Collagen

A preparation of Chicken Collagen