BioPerine®

A patented black pepper extract standardized to contain 95% piperine
Spices Fruits Research: Moderate

Scientific Name

Piper nigrum extractum

Classifications

Source: natural
Standardization: 95% piperine
Type: extract

Benefits

  • Higher bioavailability of active compounds
  • Standardized potency
  • Concentrated bioenhancement properties

Specific Properties

  • Patented extraction process
  • Clinically studied for bioavailability enhancement
  • Well-documented nutrient absorption effects
  • Consistent potency and quality

Safety Notes

Generally recognized as safe (GRAS) when used in normal culinary amounts. High doses may cause gastrointestinal discomfort in sensitive individuals. May interact with certain medications by affecting metabolism.

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Preparation Form

BioPerine®

A preparation of Black Pepper Extract