Apple Cider Vinegar Powder
Dehydrated form of apple cider vinegar often used in supplements for convenience and to eliminate liquid form drawbacks
Natural Compounds
Fermented Products
Research: Limited
Scientific Name
Dehydrated fermented Malus domestica extract
Classifications
Acidity:
medium
Processing:
spray-drying
Source:
apples
Type:
dehydrated
Benefits
- May support healthy blood sugar management
- Potential aid for weight management
- Digestive support
- Contains beneficial probiotics (in unpasteurized forms)
- Antioxidant properties
Specific Properties
- Often encapsulated or tableted
- May contain maltodextrin or other carriers
- Significantly reduces taste and odor issues
- Easier to standardize for acetic acid content
- More stable than liquid forms
Safety Notes
Generally recognized as safe when used as directed. May cause throat irritation, dental enamel erosion, or digestive discomfort when consumed undiluted. May interact with certain medications including diuretics, insulin, and some heart medications. Those with gastroparesis or sensitive digestive systems should use with caution.
Related Products
This ingredient is found in proprietary blends used in the following products:
About Apple Cider Vinegar
A fermented liquid made from apples, containing acetic acid and other bioactive compounds, used as a supplement for potential health benefits
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