Stabilized Aloe Gel
Processed gel with extended shelf life and preserved activity
Plants
Succulents
Research: Moderate
Scientific Name
Aloe vera gel (stabilized)
Classifications
Processing:
stabilized
Source:
inner_leaf_gel
Type:
stabilized_gel
Benefits
- Traditional use for digestive health support
- Soothing properties for skin and mucous membranes
- May support healthy inflammation response
- Contains vitamins, minerals, and amino acids
- Traditional use for occasional constipation relief
- Moisturizing and cooling properties for topical use
Specific Properties
- Extended shelf life through stabilization
- Preserved biological activity
- Consistent potency batch to batch
- Used in commercial supplements and cosmetics
- Cold-processed to maintain beneficial compounds
Safety Notes
Inner leaf gel generally well-tolerated. Whole leaf preparations containing aloin may cause cramping or diarrhea. Avoid during pregnancy and breastfeeding. May interact with diabetes medications and diuretics. Consult healthcare provider before internal use.
Related Products
No related products
Preparation Form
Stabilized Aloe Gel
A preparation of Aloe Inner Leaf Gel